Harvest Weeks at the Farm. As the end of the gardening season approaches, learn about autumn harvest activities and preserving foods through interactive demonstrations and food tastings each week:
Putting Food By – Oct. 25-31. Help harvest food from our gardens. Learn methods to preserve food to last through the winter, including canning, drying, and pickling.
Harvest Weeks at the Farm. As the end of the gardening season approaches, learn about autumn harvest activities and preserving foods through interactive demonstrations and food tastings each week:
Details