Gather and celebrate the change of the season with harvest activities, food, and fun for the whole family on Saturday, October 4 & Sunday, October 5, 10:00AM -5:00PM.

From scenic wagon rides to hand pressed cider-making, you can experience quintessential Vermont foliage, festivities, and fun on the farm! Enjoy harvest-themed activities all day including rousing rounds of pumpkin bowling, snazzy sunflower seed harvesting, amazing apple tasting, creative cardmaking, and dynamic dye demos. The littlest guests won’t want to miss our hands-on sensory play area! 

Don’t miss these harvest activities: 

Barn Dancing at 11:00am, 12:30pm, 2:00pm & 4:00pm 

Wagon Rides from 11:00am – 3:00pm 

Cider Pressing from 11:00am – 4:00pm 

Cooking in the Historic House from 10:30am – 1:00pm 

Corn Shelling & Harvesting at 10:30am, 12:00pm & 3:00pm 

Ice Cream Program at 1:00pm 

The weekend would not be complete without delicious seasonal treats, including apple cider donuts, hot cider, and pumpkin ice-cream from the Farmhouse Scoop Shop. Vermont Snack Shack will be on site serving savory soup and grilled cheese sandwiches. 

For the adults, Vermont Mobile Spirits will offer locally made refreshments. And, make sure to taste award-winning Billings Farm cheddars! 

Members enjoy free admission to this event and all year long! Not yet a member? Join today! billingsfarm.org/join/

Purchase advance tickets online to expedite the check-in process.

Volunteer opportunities available! Have fun, get benefits and be part of the action! Shifts available from 9:00AM – 1:00PM or 1:00PM – 5:00PM! Contact volunteer@billingsfarm.org or call 802-457-2355.