For ages 11-14 or entering grades 6-9 Go in-depth into the world of farming! What does it mean to be part of a farming community? Farm Discovery Camp is a hands-on program for young people, ages 11-14 (rising 6th-9th graders), who want a deeper understanding of farming and all that it encompasses. At Farm Discovery […]
Find a welcoming atmosphere in which to gather and discuss texts about agriculture, land stewardship, and the notion of what makes a place a place in the Farm & Forest Book Club, launched through a collaboration between Billings Farm & Museum and the Marsh-Billings-Rockefeller National Historical Park. In August we will gather to discuss "My […]
Join us as the farm comes alive with music, food, local craft brews, cocktails and moos! Get to know our famous Jersey Moos and enjoy tastings featuring Outer Limits Brewing and SILO Distillery. Local musicians Em and Nat will entertain the crowd with their Classic Rock sound. Food options include traditional American BBQ for purchase from the […]
For ages 7-10 or entering grades 2-5 Registration for Camp 2022 opens Jan. 1, 2022. Have you ever wondered what it takes to be a farmer? Junior Farmer Camp, is designed to help kids discover for themselves by stepping into a farmer’s shoes for a week. Junior Farmer Camp is as hands-on as it gets. […]
Capture the sunflower’s magnificent blooms in watercolor as they reach their peak in the Billings Farm Sunflower House. This workshop, led by Artist-in-Residence, Margaret Dwyer, is designed for painters of all levels. Sunflowers are the perfect subject for this medium because they are so bright and bold and the class will focus on the importance of […]
Saturday, August 20, 10:00-11:30 Price: $15 person/$10 member Presenter: Troy Hall Location: On site at Billings Farm & Museum Register Today! Hall Apiaries founder Troy Hall returns to Billings Farm & Museum for this late season Beekeeping & Pollinator Care workshop. Learn how to support a late-season honey harvest, how to winterize your hives, and preserve late-season food […]
Explore fresh, local ingredients and learn cooking techniques in this fun, chef-led cooking class!
Using local seasonal ingredients, you and a partner will follow Billings Farm’s Chef Emery as you prepare your own multi-course, Mediterranean-cuisine inspired menu.