“Foodie” Fridays
Discover how we use seasonal ingredients from our farm and gardens to make delicious recipes. Culinary demonstrations and interactive garden programs.
Discover how we use seasonal ingredients from our farm and gardens to make delicious recipes. Culinary demonstrations and interactive garden programs.
Capture the beauty of a Vermont autumn on a ride around the farm fields, Saturday, September 25 & Sunday, September 26! Enjoy different views of the farm’s scenic landscape with three wagon ride options: ~ A 10-minute tractor-drawn wagon ride through the pastures offered from 11:00am-4:00pm, ~ A 10-minute horse-drawn wagon ride offered from 11:00am-2:00pm. […]


Sept. 18-Oct. 20 Traveling through Vermont, we might assume rural beauty to be commonplace. But what do we “see” when we pass an old barn or outbuilding? In this exhibition of 22 large-format photographs by celebrated Vermont photographer Jim Westphalen, hosted by Billings Farm & Museum, each picture tells a story, through indelible images of […]
Harvest Weeks at the Farm. As the end of the gardening season approaches, learn about autumn harvest activities and preserving foods through interactive demonstrations and food tastings each week: Herbs – Sept. 20-26. Learn about harvesting and drying herbs and their medicinal and culinary uses. Apples – Sept. 27-Oct. 3 and Oct. 11-17.There are 2,500 varieties of apples […]



Capture the beauty of a Vermont autumn on a ride around the farm fields, Saturday, September 25 & Sunday, September 26! Enjoy different views of the farm’s scenic landscape with three wagon ride options: ~ A 10-minute tractor-drawn wagon ride through the pastures offered from 11:00am-4:00pm, ~ A 10-minute horse-drawn wagon ride offered from 11:00am-2:00pm. […]